We are on a “healthier eating” kick at my house. My husband and I definitely enjoy a sweet treat. I put a spin on and Ice cream sandwich that makes it hard to not want to inhale the whole batch. 

Strawberry Graham Cracker Cool Whip Sandwiches 

(I could probably come up with a better name)

These are so simple and easy to make.


Box of graham crackers (I chose the low-fat version), 6-10 strawberries depending on size, and cool whip (I chose the fat free version)

  1. Cut up strawberries into small bite sized pieces
  2. Mix into whole tub of cool whip in a bowl
  3. Place in the freezer for 30 minutes to 1 hour (this make it easier to place on graham crackers)
  4. Using a spatula or spoon, add a spoonful between two graham cracker pieces of your preference. (I used two halves of the cracker) 
  5. Place in a flat pan to place inside the freezer and freeze overnight.
  6. ENJOY

Mine made about 10-12 square sized sandwiches. 

These are super tasty without the guilt of eating ice cream. My husband has really loved them and these are a tasty summer treat we will keep in the freezer!